I hope to see some of you at Omnivore. Any evening at Omnivore Books is a nice evening, but it's especially nice when CHoNC is there with a fabulous speaker on some delicious and thought provoking culinary topic.
Date: Friday, March 12, 2010
Time: 5:30 pm
Location: Omnivore Books (Noe Valley, SF)
Address: 3885a Cesar Chavez Street, SF CA 94131
Phone: (415) 282-4712.
Speaker: Andrew F. Smith, editor-in-chief of the Oxford Encyclopedia on Food and Drink in America, and the author or editor of sixteen other books, including Pure Ketchup: The History of America's National Condiment and Popped Culture: A Social History of Popcorn in America. Andy also teaches culinary history at the New School in Manhattan.
Topic: Eating History: Thirty Turning Points in the Making of American Cuisine (Columbia Univ. Press, 2009)
Interested parties can join our mailing list by signing up at http://groups.yahoo.com/group/CHoNC/
Unless otherwise noted, all CHoNC events are free and open to the public.
!Buen provecho!
